Oranges

CitrusWholesaleRetail

Peak Aug-Oct

Updated Dec 2025

Oranges

Fresh, juicy oranges harvested to order for export, juicing, and local retail partners.

Packaging: Crates (10-18 kg)MOQ: 10 crates (wholesale) or mixed retail packsTiered by volumeAvailability: Seasonal; peak Aug-Oct

Pricing note: Tiered by crate volume; preorder for peak season to secure supply.

Highlights

Picked-to-order freshness
Crate sizing for retail or juicing
Preorder for peak season volumes

Best for

Fresh retailJuice productionHospitality

Harvest calendar

Aug – Oct

Peak sweetness and juice yield

Nov – Dec

Late flush; great for juicing contracts

Processing methods

Hand-picked with clippers to protect stems and reduce rind damage.
Field sorting and shade pre-cooling before crating.
Direct-harvest experience: Clients may visit the farm to self-harvest from designated sections of the orange plantation.

Storage notes

Cool, shaded storage; avoid stacking beyond 6 crates high to prevent bruising.
Ship within 48 hours of harvest for retail orders.

Transport notes

Ventilated crates strapped to trucks with corner protection.

Field or processing photos

Sorted oranges in crates ready for loading

Meet the farmer

Ni Emmanuel

President and CEO, SCF-CIG · 25 years cultivating oranges

“We harvest at first blush, clip carefully, and move to shade fast so the fruit arrives with the tree-fresh taste intact.”

Focus: Canopy management and picking discipline to reduce rind damage and bruising.

Request a quote

Tell us destination, volumes, and packaging to receive pricing and lead times for Oranges. Your purchase strengthens our farmer network with training, better tools, and reliable income.

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